
Menu
TAPAS
starting from 6 pm
Tasting Menu
Option for the whole table €21 p.p.
tasting menu with a choice of 3 tapas
Veggie
€8 each
stuffed zucchini flowers au gratin
potato and onion frittatina
tacos filled with seasonal salad and hummus
eggplant parmigiana rolls
Meat
€8 each
beef carpaccio** with arugula salad
focaccia with pulled pork and tonnata sauce
chicken wings with BBQ sauce
grilled beef meat balls and steamed onions
Seafood
€8 each
fish tartare roll with caponata salad
octopus* salad
filled anchovies** and blue cheese fondue
tacos with diced prawns* and seasonal salad
Double Portion
€14
double portions of tapas available upon request
FOR THE TABLE
Cold Cuts & Cheese
€26
cold cuts and cheese platter for 2
Chef's Specials
Alongside our regular menu, the chef's specials feature seasonal dishes and larger plates made for the table.
DESSERT
Made in-house
€8 each
tiramisù
panna cotta
caprese tart
crema catalana
DRINKS
Our full wine list is available at the table.
Classic Cocktails
€10 each
tom collins
negroni
espresso martini
margarita
Spritz
€8 each
aperol
limoncello
hugo
campari
Lapillo Special
€12
vermouth, amaro, lemon juice, citrus zest, vodka
Margherita
€12
tequila, limoncello, lemon juice, sugar
Mocktails
€5
ask our staff for fruit availability of the day
Beer
€7
draft lager beer - Stella Artois 40 cl.
bottled beer - Gran Riserva Peroni rossa 50 cl.
Aged Spirits
starting from €8
Grappa, amari and spirits
starting at €5
Bottled aperitifs
€5
Non-Alcoholic
alcohol-free bottled aperitifs
€3
shakes
€5
fruit juice
€3
freshly squeezed juice
€3
sodas (Cola, Sprite, Fanta, Lemon)
€4
caffe espresso
€3
caffe americano
€3
cappuccino
€4
tea & infusions
€3
purified tap water
€2
